The best delicious Apple-rhubarb Dump Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apple-rhubarb Dump Cake recipe today!
Hello my friends, this Apple-rhubarb Dump Cake recipe will not disappoint, I promise! Made with simple ingredients, our Apple-rhubarb Dump Cake is amazingly delicious, and addictive, everyone will be asking for more Apple-rhubarb Dump Cake.
What Makes This Apple-rhubarb Dump Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apple-rhubarb Dump Cake.
Ready to make this Apple-rhubarb Dump Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 c Rhubarb
2 c Apple pie filling
1 pk Strawberry Jello
Small size
1 c Sugar
1 Stick of butter
1 1/2 c Water
1 White cake mix
1) Put rhubarb & pie filling in greased 13x9x2 inch pan… 2) Mix
sugar and Jello; sprinkle over rhubarb… 3) Sprinkle cake mix over
that and sprinkle water over all… Slice butter on top of cake
mix… 4) Bake at 350 degrees for 45 minutes. Serve warm with vanilla
ice cream or whipped cream. Serve cold if you’re lucky enough to have
any left…
Yields
1 Servings
Leave a Reply