The best delicious Apricot Orange Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apricot Orange Bread recipe today!
Hello my friends, this Apricot Orange Bread recipe will not disappoint, I promise! Made with simple ingredients, our Apricot Orange Bread is amazingly delicious, and addictive, everyone will be asking for more Apricot Orange Bread.
What Makes This Apricot Orange Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Apricot Orange Bread.
Ready to make this Apricot Orange Bread Recipe? Let’s do it!
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2 c All-purpose flour
1 tb Baking powder
1/2 ts Salt
1/4 ts Baking soda
3/4 c Sugar
1/4 c Butter; softened
1/2 c Orange juice
2 tb Mllk
1 Egg
1 1/4 c Chopped dried apricots
1/4 pk (12-oz) Nestle Toll House
-little bits semi-sweet
-chocolate
1/2 c Chopped walnuts
Preheat oven to 350 degrees. In small bowl, combine flour, baking powder,
salt and baking soda; set aside. In large bowl, combine sugar and butter;
beat well. Add orange juice, milk and egg; beat well. Gradually blend in
flour mixture. Stir in apricots, Nestle Toll House Little Bits semi-sweet
chocolate and nuts. Spread into greased and floured 9x5x3-inch loaf pan.
Bake at 350 degrees for 50-55 minutes. Cool 10 minutes; remove from pan.
Cool completely on wire rack. Makes one loaf.
From Favorite Recipes: Nestle Sweet Treats. Downloaded from Glen’s MM
Recipe Archive,
Yields
12 Servings
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