The best delicious Auntie Van's Christmas Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Auntie Van's Christmas Cookies recipe today!
Hello my friends, this Auntie Van's Christmas Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Auntie Van's Christmas Cookies is amazingly delicious, and addictive, everyone will be asking for more Auntie Van's Christmas Cookies.
What Makes This Auntie Van's Christmas Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Auntie Van's Christmas Cookies.
Ready to make this Auntie Van's Christmas Cookies Recipe? Let’s do it!
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2 c Granulated sugar
1 c Butter, softened
2 Eggs
1 ts Vanilla
5 c All-purpose flour
1 ts Baking soda
1 c Sour cream
-COFFEE FROSTING-
1 tb Instant coffee granules
1 tb Hot water
6 tb Butter, softened
1 ts Vanilla
3 c Sifted powdered sugar
1/3 c Whipping cream
Beat granulated sugar and 1 cup butter in large bowl until light and
fluffy. Blend in eggs and 1 teaspoon vanilla. Combine flour and baking
soda; add alternately with sour cream, mixing well after each
addition. Refrigerate 6 hours or overnight. Divide dough into 4
pieces. Roll out 1 piece on lightly floured surface to 1/8″ thickness
(keep remaining dough refrigerated). Cut into desired shapes; place
on ungreased cookie sheets. Bake at 375 for 10-12 minutes or until
bottoms are golden brown. Repeat with remaining dough. Cool
completely. Frost with Coffee Frosting.
Makes 6 dozen cookies.
COFFEE FROSTING: Dissolve coffee granules in water. Beat 6 tablespoons
butter in medium bowl until soft. Stir in coffee mixture and 1
teaspoon vanilla. Add powdered sugar; mix until well combined.
Gradually add cream until good spreading consistency.
Yields
72 Servings
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