The best delicious Baby Ruth Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Baby Ruth Cookies recipe today!
Hello my friends, this Baby Ruth Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Baby Ruth Cookies is amazingly delicious, and addictive, everyone will be asking for more Baby Ruth Cookies.
What Makes This Baby Ruth Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Baby Ruth Cookies.
Ready to make this Baby Ruth Cookies Recipe? Let’s do it!
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2 1/4 c Unsifted all-purpose flour
1/2 ts Baking soda
1/2 ts Salt
1/2 c Margarine -; (1 stick)
3/4 c Granulated sugar
1 Egg; slightly beaten
1 ts Vanilla
2 Baby Ruth candy bars – (2.1
-oz ea); chopped
Generously grease cookie sheet or sheets; set aside. Mix flour,
baking soda and salt in bowl; set aside. In medium mixing bowl, beat
margarine and sugar until light and fluffy. Beat in egg and vanilla.
Stir in flour mixture and chopped candy until just mixed. Do not
overmix. Chill at least 30 minutes. Preheat oven to 350 degrees. Drop
dough by rounded teaspoons onto cookie sheets. Bake for 10 to 12
minutes or until golden brown. Remove quickly from cookie sheets; let
cool on wire racks. Yield: About 4 dozen cookies.
Yields
48 servings
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