The best delicious Bacon Cheese Biscuits recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Bacon Cheese Biscuits recipe today!
Hello my friends, this Bacon Cheese Biscuits recipe will not disappoint, I promise! Made with simple ingredients, our Bacon Cheese Biscuits is amazingly delicious, and addictive, everyone will be asking for more Bacon Cheese Biscuits.
What Makes This Bacon Cheese Biscuits Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Bacon Cheese Biscuits.
Ready to make this Bacon Cheese Biscuits Recipe? Let’s do it!
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2 c Self-rising flour
1/2 c Shortening
1/2 c (about 2 ounces ) shredded
-cheddar cheese
3/4 c Plus
2 tb Milk
1/4 c Chopped green onions
4 sl Bacon; cooked and crumbled
Christmas. Combine flour and shortening; cut in shortening with a pastry
blender until mixture resembles coarse meal. Add cheese, milk, onions, and
bacon, stirring until dry ingredients are moistened. Turn dough out onto a
lightly floured surface, and knead lightly 4 or 5 times.Roll dough to
1/2-inch thickness; cut with a 2-inch biscuit cutter. Place on an ungreased
baking sheet. Bake at 450 degrees for 10 to 12 minutes. Yield: about 1
dozen.
Yields
1 Servings
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