The best delicious Baked Peach Pancake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Baked Peach Pancake recipe today!
Hello my friends, this Baked Peach Pancake recipe will not disappoint, I promise! Made with simple ingredients, our Baked Peach Pancake is amazingly delicious, and addictive, everyone will be asking for more Baked Peach Pancake.
What Makes This Baked Peach Pancake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Baked Peach Pancake.
Ready to make this Baked Peach Pancake Recipe? Let’s do it!
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2 c Peaches 1/2 c All-purpose flour
Fresh or frozen sliced 1/2 c Milk
Peeled 1/2 ts Salt
4 ts Sugar 2 tb Butter or margarine
1 ts Lemon juice Ground nutmeg
3 ea Eggs Sour cream, optional
In a bowl, combine peaches with sugar and lemon juice; set aside. In a
mixing bowl, beat eggs until fluffy. Add flour, milk and salt; beat
until smooth. Place butter in a 10-in, skillet; bake at 400 deg. for
3-5 minutes or until melted. immediately pour butter into hot
skillet. Bake for 20-25 minutes or until pancake has risen and is
puffed all over. Fill with peach slices and sprinkle with nutmeg.
Serve immediately with sour cream if desired. Yield: 4-6 servings
Yields
1 servings
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