The best delicious Baker's Secret Sugar Cookie Hearts recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Baker's Secret Sugar Cookie Hearts recipe today!
Hello my friends, this Baker's Secret Sugar Cookie Hearts recipe will not disappoint, I promise! Made with simple ingredients, our Baker's Secret Sugar Cookie Hearts is amazingly delicious, and addictive, everyone will be asking for more Baker's Secret Sugar Cookie Hearts.
What Makes This Baker's Secret Sugar Cookie Hearts Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Baker's Secret Sugar Cookie Hearts.
Ready to make this Baker's Secret Sugar Cookie Hearts Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Butter; unsalted 3 c Flour
1 c Sugar 1 ts Salt
2 Eggs 1/2 ts Baking soda
1 tb Vanilla
-ICING-
1 c Confectioners’ sugar; sifted Multicolored nonpareils
2 tb Milk
1. Beat the butter and sugar until light and fluffy. Blend in the
eggs and vanilla; mix well. Stir together the flour, salt and baking
soda; mix into the sugar mixture until well blended. Chill for 2
hours.
2. Preheat the oven to 350 degrees.
3. Divide the dough into quarters. Roll out one quarter on a lightly
floured surface to 1/8-inch thickness. Cut into heart shapes with a
2-inch cutter; place on an ungreased cookie sheet.
4. Bake for 5 to 8 minutes or until the cookies are barely browned
at the edges. Cool on a wire rack.
** Icing **
5. Mix together the confectioners’ sugar and milk until smooth.
Spread on the cookies; sprinkle with the nonpareils.
Yields
6 dozen
Leave a Reply