The best delicious Banana Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Cake recipe today!
Hello my friends, this Banana Cake recipe will not disappoint, I promise! Made with simple ingredients, our Banana Cake is amazingly delicious, and addictive, everyone will be asking for more Banana Cake.
What Makes This Banana Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Cake.
Ready to make this Banana Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Butter or margarine, softene 1 1/2 c Bananas, ripe, mashed
2 c Sugar 1/4 lb Butter or margarine, softene
2 Eggs, room temperature 8 oz Cream cheese, softened
3/4 c Milk 16 oz Sugar, confectioners
3 c Flour 2 ts Vanilla
2 ts Baking powder
Cream butter and sugar. Add eggs. Mix. Combine flour and baking soda.
Add to butter/sugar mixture alternating with milk –beginning and ending
with flour mixture. Fold in mashed bananas. Pour into 3 greased and
floured 9-inch round cake pans. Bake (in preheated oven) at 350 for 25-35
minutes (or until cake springs back when lightly touched). Cool and frost
between layers and sides with cream cheese frosting.
FROSTING: Combine and spread on cooledcake.
Yields
6 servings
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