The best delicious Banana Fig Bran Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Fig Bran Bread recipe today!
Hello my friends, this Banana Fig Bran Bread recipe will not disappoint, I promise! Made with simple ingredients, our Banana Fig Bran Bread is amazingly delicious, and addictive, everyone will be asking for more Banana Fig Bran Bread.
What Makes This Banana Fig Bran Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Fig Bran Bread.
Ready to make this Banana Fig Bran Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-Barb Day GWHP32A
1 pk Yeast
2 1/2 c Better for Bread Oour
1 c Wheat Flour
1/2 c Toasted wheat germ or bran
1/3 c Instant nontat dry milk
2 tb Gluten
1 ts Salt
1 c Banana;ripe/sliced
3/4 c Mission figs;dried/quartered
-stem tips removed
2 Egg whites
1 tb Canola;or veg. oil
2 tb Malt extract;(or honey)
1 ts Vanilla
1 c Very warm water
Add all the ingredients into the pan in the order listed Select white
breadand push “Start”. Filled with fruits and fibers this flavorful
two-and-a-half pound loaf provides the RDA forpotassium in two half-round
slices. Shared by Barb Day
Yields
1 Servings
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