The best delicious Banana Layer Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Layer Cake recipe today!
Hello my friends, this Banana Layer Cake recipe will not disappoint, I promise! Made with simple ingredients, our Banana Layer Cake is amazingly delicious, and addictive, everyone will be asking for more Banana Layer Cake.
What Makes This Banana Layer Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Layer Cake.
Ready to make this Banana Layer Cake Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
2 1/2 c Cake Flour; Sifted
10 1/2 ts Double-Acting Baking Powder
1/2 ts Baking Soda
1/2 ts Salt
1/2 c Shortening
1 c Sugar
2 Eggs
1 ts Vanilla
1 c Mashed Bananas; 3 Medium
-Size
1/4 c Buttermilk; Or Sour Milk
1. Sift flour, baking powder, soda and salt together.
2. Cream shortening with sugar until fluffy.
3. Add eggs one at a time, beating thoroughly after each addition.
4. Stir in vanilla.
5. Combine bananas and milk.
6. Add sifted dry ingredients alternately with milk to the egg and sugar
mixture. Begin and end with dry ingredients.
7. Pour into oiled 8-inch later cake pans.
8. Preheat oven to 375 degrees and bake 25 to 30 minutes.
Yields
1 Servings
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