The best delicious Banana Nut Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Nut Cheesecake recipe today!
Hello my friends, this Banana Nut Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Banana Nut Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Banana Nut Cheesecake.
What Makes This Banana Nut Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Nut Cheesecake.
Ready to make this Banana Nut Cheesecake Recipe? Let’s do it!
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1 c Chocolate Wafer Crumbs 2 ea Large Eggs
1/4 c Margarine, Melted 1/4 c Chopped Walnuts
16 oz Cream Cheese Softened 1/3 c Milk Chocolate Chips
1/2 c Sugar 1 tb Margarine
1/2 c Mashed Ripe Bananas 2 tb Water
Combine crumbs and margarine; press onto the bottom of a 9-inch springform
pan. Bake at 350 degrees F., 10 minutes.
Combine cream cheese, sugar and banana, mixing at medium speed on electric
mixer until well blended. Add eggs, one at a time, mixing well after each
addition. Stir in walnuts, pour over crust. Bake at 350 degrees F., 40
minutes. Loosen cake from rim;cool before removing rim pf pan.
Melt chocolate pieces and margarine with water over low heat, stirring
until smooth. Drizzle over cheesecake. Chill.
Yields
10 servings
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