The best delicious Banana Split Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Banana Split Cake recipe today!
Hello my friends, this Banana Split Cake recipe will not disappoint, I promise! Made with simple ingredients, our Banana Split Cake is amazingly delicious, and addictive, everyone will be asking for more Banana Split Cake.
What Makes This Banana Split Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Banana Split Cake.
Ready to make this Banana Split Cake Recipe? Let’s do it!
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6 Bananas
3 Sticks margine
2 c Crushed graham crackers; (or
-vanilla wafers)
2 Eggs
2 c Powdered sugar
1 cn (No.2) crushed pineapple
-(drained)
1 lg Cool whip
1 pk (small) chopped pecans
1 sm Jar of cherries
Mix 1 stick of margine & graham crackers. Put into a 13x9x2 pan. Bake
in
350 degree oven for 5 minutes.
this step is critical: start the timing when everything is starting to
blend. Beat eggs, remaining 2 sticks of margine, and powered sugar
for 15 minutes with electric mixer (meduim speed).
Spread mixture over crumbs. Slice bananas over mixture, spread
pineapple over bananas and cover with cool whip. Sprinkle nuts over
cool whip, arrange cherries(halfs) over nuts. Refrigerate overnight.
Can double receipe, and the number of bananas might vary depending on
their size. You can add more bananas and nuts according to what you
like.
Yields
1 servings
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