The best delicious Basic Yellow Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Basic Yellow Cake recipe today!
Hello my friends, this Basic Yellow Cake recipe will not disappoint, I promise! Made with simple ingredients, our Basic Yellow Cake is amazingly delicious, and addictive, everyone will be asking for more Basic Yellow Cake.
What Makes This Basic Yellow Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Basic Yellow Cake.
Ready to make this Basic Yellow Cake Recipe? Let’s do it!
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1 c Butter; softened
2 c Sugar
5 lg Eggs
3 c All-purpose flour; sifted
1 tb Baking powder
1/2 ts Salt
1 1/4 c Milk
1 ts Vanilla
Let eggs, milk, and butter stand till room temperature. Cream butter,
gradually add sugar, beating well. Add eggs, one at a time, beating well
after each addition. Combine flour, baking powder, and salt, add to creamed
mixture alternately with milk, beginning and ending with flour mixture.
Stir in vanilla. Pour batter into 2 greased and floured 9-inch round cake
pans or 13×9 inch cake pan. Bake at 350 degrees for 25 minutes or until
wooden pick inserted in center comes out clean. Cool in pans 10 minutes;
remove layers from pans and cool completely before frosting.
Yields
12 Servings
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