The best delicious Beefy-tortilla Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Beefy-tortilla Pie recipe today!
Hello my friends, this Beefy-tortilla Pie recipe will not disappoint, I promise! Made with simple ingredients, our Beefy-tortilla Pie is amazingly delicious, and addictive, everyone will be asking for more Beefy-tortilla Pie.
What Makes This Beefy-tortilla Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Beefy-tortilla Pie.
Ready to make this Beefy-tortilla Pie Recipe? Let’s do it!
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Vegetable cooking spray
5 Flour; (6″) tortillas
1/2 lb Ground chuck
4 oz Canned green chiles; chopped
-and drained
1 sm Onion; chopped
1/2 c 40% less-fat cheddar cheese;
-shredded
3 Eggs; beaten
1/2 c Skim milk
3 tb All-purpose flour
1/2 ts Baking powder
1/2 ts Chili powder
Jalapeno flowers; optional
Fresh cilantro sprigs;
-optional
Coat bottom and sides of a 9″ pieplate with cooking spray and line
with tortillas. Set aside.
Cook ground chuck in a large nonstick skillet over medium heat until
browned, stirring to crumble. Drain and pat dry with paper towels.
Combine meat, chiles, onion, and cheese; stir well. Spoon mixture
into prepared dish.
Combine eggs and remaining ingredients in a large bowl; beat with a
wire whisk until well blended. Pour egg mixture over beef mixture.
Bake at 350 for 45 minutes or until set. If desired, garnish with
jalapeno pepper flowers and fresh cilantro sprigs.
Yields
6 servings
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