The best delicious Blueberry And Oat Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Blueberry And Oat Bread recipe today!
Hello my friends, this Blueberry And Oat Bread recipe will not disappoint, I promise! Made with simple ingredients, our Blueberry And Oat Bread is amazingly delicious, and addictive, everyone will be asking for more Blueberry And Oat Bread.
What Makes This Blueberry And Oat Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Blueberry And Oat Bread.
Ready to make this Blueberry And Oat Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 Lb Loaf:
1 1/2 ts Yeast
1 3/4 c Bread flour; PLUS 2 T
1/2 c Rolled oats
2 tb Wheat germ
1 tb Vegetable oil
3 tb Brown sugar
1 ts Salt
3 tb Unsalted butter
2/3 c Water
3/4 c Blueberries
1. Add ingredients except the blueberries in the order suggested by your
bread machine manual and process on the basic bread cycle according to the
manufacturer’s directions.
2. At the beeper (or at the end of the first kneading in the Panasonic or
National), add the blueberries.
NOTES: This loaf came out pretty soft. I didn’t think it was cooked
fully,
with the normal bake setting, but once I let it cool completely, it
seemed to firm up a bit.
Enjoy!
Greg Larkin
Yields
1 Servings
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