Blueberry Bread (dak) Recipe

The best delicious Blueberry Bread (dak) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Blueberry Bread (dak) recipe today!

Hello my friends, this Blueberry Bread (dak) recipe will not disappoint, I promise! Made with simple ingredients, our Blueberry Bread (dak) is amazingly delicious, and addictive, everyone will be asking for more Blueberry Bread (dak).

What Makes This Blueberry Bread (dak) Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Blueberry Bread (dak).

Ready to make this Blueberry Bread (dak) Recipe? Let’s do it!

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Ingredients & Directions


MICHAEL HATALA RJHP21A

-FOR 1-1/2 LB. LOAF-
1 pk Yeast
3 c Bread flour
1/2 ts Salt
2 tb Sugar
1 tb Butter or margerine
1 cn Blueberries (16-1/2 oz);well
-drained, reserve liquid
1/4 c Retained juice
1/4 c Water; approximately

Add all dry ingredients into pan. Put well drained berries into a 2-cup
measuring cup, add 1/4 cup juice and enough water to equal 1-1/3 cups (we
found it to be 1/4 cup water) Select white bread and push start.

From Loafing It by DAK

From


Yields
1 Servings

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