The best delicious Blueberry Buttercream Torte recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Blueberry Buttercream Torte recipe today!
Hello my friends, this Blueberry Buttercream Torte recipe will not disappoint, I promise! Made with simple ingredients, our Blueberry Buttercream Torte is amazingly delicious, and addictive, everyone will be asking for more Blueberry Buttercream Torte.
What Makes This Blueberry Buttercream Torte Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Blueberry Buttercream Torte.
Ready to make this Blueberry Buttercream Torte Recipe? Let’s do it!
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CRUST:
1 c Finely crushed vanilla
-wafers
1/4 c Melted butter
FILLING:
1/4 c Softened butter
3/4 c Powdered sugar
1 Egg
21 oz Can blueberry pie filling
1/2 pt Whipping cream
Yield: Makes one 10-in pie
DIRECTIONS: Crust: Mix together 3/4 cup crushed crumbs and butter
(reserve remaining crumbs for topping). Press into bottom of 10-inch
pie plate.
Filling: Beat butter and powdered sugar until light and fluffy. Add
egg and beat well. Spread over crumb crust. Spread can of blueberry
pie filling on top. Whip cream very stiff and spread on top of
blueberry pie filling. Sprinkle 1/4 cup reserved crumbs over top.
Refrigerate at least 1 hour before serving.
Yields
10 servings
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