Blueberry Pie Recipe

The best delicious Blueberry Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Blueberry Pie recipe today!

Hello my friends, this Blueberry Pie recipe will not disappoint, I promise! Made with simple ingredients, our Blueberry Pie is amazingly delicious, and addictive, everyone will be asking for more Blueberry Pie.

What Makes This Blueberry Pie Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Blueberry Pie.

Ready to make this Blueberry Pie Recipe? Let’s do it!

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Ingredients & Directions


6 c Frozen blueberries;
-defrosted & drained
1 1/4 c Nutrasweet Spoonful
3 tb All-purpose flour
2 ts Grated lemon peel
2 ts Ground cinnamon
Pie pastry for double crust
-9-inch pie
1 ts Fresh lemon juice
1 tb Butter or margarine

Combine first 5 ingredients and mix well. Line 9-inch pie plate with
pastry. Fill. Sprinkle with lemon juice; dot with 1 tablespoon butter (in 4
pieces around pie). Adjust top crust, cutting slits for escape of steam.
Seal. Brush with milk and sprinkle a couple of pinches of sugar onto top of
crust. Bake at 400 degrees for 35 to 40 minutes. Serve warm if desired.
“Better Homes & Gardens New Cookbook” (with minor changes by Ramona)


Yields
1 Servings

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