The best delicious Blueberry Tarts recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Blueberry Tarts recipe today!
Hello my friends, this Blueberry Tarts recipe will not disappoint, I promise! Made with simple ingredients, our Blueberry Tarts is amazingly delicious, and addictive, everyone will be asking for more Blueberry Tarts.
What Makes This Blueberry Tarts Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Blueberry Tarts.
Ready to make this Blueberry Tarts Recipe? Let’s do it!
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1 1/4 c Flour
Dash of salt
3/4 c Sugar
1/2 c Butter
1 tb Cider vingar
Dash of ground cinnamon
2 1/2 c Fresh blueberries
Confectioners sugar
Whipped cream
Mix 1 cup flour, salt, and 2 T of sugar. Blend in butter and add vingar.
Line four 4 1/2 inch scalloped tart pans with foil, allowing 1 inch of foil
to extend over pan sides. Press tart mixture on bottoms and sides of pans
and crimp edges. Mix 1/2 cup sugar, 1 1/2 T. flour, can cinnamon. Stir
into 1 1/4 c. berries and divide among pans. Bake in preheated hot oven
(400 F) for 20 to 25 minutes. Cool and carefully pull of foil. Put
remaining berries on tarts and top with confectioners sugar. Serve with
whipped cream.
From
Yields
4 Servings
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