The best delicious Brigitte Sealing's Melba Cheesecake Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Brigitte Sealing's Melba Cheesecake Pie recipe today!
Hello my friends, this Brigitte Sealing's Melba Cheesecake Pie recipe will not disappoint, I promise! Made with simple ingredients, our Brigitte Sealing's Melba Cheesecake Pie is amazingly delicious, and addictive, everyone will be asking for more Brigitte Sealing's Melba Cheesecake Pie.
What Makes This Brigitte Sealing's Melba Cheesecake Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Brigitte Sealing's Melba Cheesecake Pie.
Ready to make this Brigitte Sealing's Melba Cheesecake Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/4 c Butter 1/3 c Sugar
1 1/4 c Graham cracker crumbs 1/2 c Sour Cream
2 tb Sugar 1 Egg
1 cn 16 oz Sliced Peaches,drained 1/2 ts Almond Extract
1 pk Cream cheese 8 oz 1/3 c Raspberry Jam
Microwave butter in pieplate,covered,for 1/2-1 minute on HIGH or until
melted. Mix in crumbs and 2 tablespoons sugar;press onto bottom and
sides of pie plate. Microwave on High for 1 1/2 to 2 minutes or until
hot. Arrange peaches in crust. Microwave cheese in glass bowl 1
minute on MEDIUM,or until soft.Blend in remainding ingridients,except
jam;pour over peaches. Microwave at High 3 1/2 -4 1/2 minutes or
until edges are set,rotating once. Cool. Spoon jam on pie. or until
soft.
Yields
6 servings
Leave a Reply