The best delicious Brown Bread-cream Cheese Sandwiches recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Brown Bread-cream Cheese Sandwiches recipe today!
Hello my friends, this Brown Bread-cream Cheese Sandwiches recipe will not disappoint, I promise! Made with simple ingredients, our Brown Bread-cream Cheese Sandwiches is amazingly delicious, and addictive, everyone will be asking for more Brown Bread-cream Cheese Sandwiches.
What Makes This Brown Bread-cream Cheese Sandwiches Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Brown Bread-cream Cheese Sandwiches.
Ready to make this Brown Bread-cream Cheese Sandwiches Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
-Pam Coombes
1/2 c All-purpose flour
1/2 c Whole wheat flour
1/2 c Cornmeal
1 c Buttermilk
1/3 c Molasses
1 ts Baking soda
1/2 ts Salt
1 c Raisins
2 pk (3oz) cream cheese,softened
Combine flours, cornmeal, buttermilk, molasses, soda,and salt; beat
at low speed of an electric mixer 30 seconds. Beat at medium speed
until blended. Stir in raisins. Pour half of the batter into a
greased 2-cup glass measure. Cover with waxed paper, and microwave at
MEDIUM (50% power) for 3 minutes; rotate. Continue to microwave at
MEDIUM for 2-4 minutes or utnil edge is no longer doughy. Let stand t
minutes; unmold. Cool. Repeat procedure with remaining batter. Cut
loaves into 1/4-inch slices. Spread half of bread slices with cream
cheese. Top with remaining bread slices, matching sizes. (Sandwiches
will vary in size). Yield: 10 sandwiches So Living 1987 Annual Recipes
Yields
10 Servings
Leave a Reply