Buttermilk Cheese Bread #2 Recipe

The best delicious Buttermilk Cheese Bread #2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Buttermilk Cheese Bread #2 recipe today!

Hello my friends, this Buttermilk Cheese Bread #2 recipe will not disappoint, I promise! Made with simple ingredients, our Buttermilk Cheese Bread #2 is amazingly delicious, and addictive, everyone will be asking for more Buttermilk Cheese Bread #2.

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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Buttermilk Cheese Bread #2.

Ready to make this Buttermilk Cheese Bread #2 Recipe? Let’s do it!

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Ingredients & Directions


1 pk Yeast -or-
1 1/2 ts Yeast
3 c Bread flour
1 ts Baking powder
1 ts Salt
1 tb Sugar
1/2 c Buttermilk
1/2 c Sourdough starter
1/4 c Warm water
1 c Sharp Cheddar; cubed
1/2 c Blue cheese
1 cn Green chilies; chopped
1 ts Ground red pepper

Date: Thu, 21 Mar 1996 20:01:59 -0800

From: Marti Wolek mwolek@techline.com

Have all ingreds. at room temp. except water. Put into pan in order listed.
Set on White Bread setting. Check whether too wet or dry during knead
cycle. Correct with a TBSP or so more of water or flour, if necessary. This
is a dense loaf and I like it best toasted. JUDY GARNETT (PJXG05A)

MM-RECIPES@IDISCOVER.NET

MEAL-MASTER RECIPES LIST SERVER

MM-RECIPES DIGEST V3 #82

From the Meal

Yields
12 Servings

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