The best delicious Cake-like Corn Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cake-like Corn Bread recipe today!
Hello my friends, this Cake-like Corn Bread recipe will not disappoint, I promise! Made with simple ingredients, our Cake-like Corn Bread is amazingly delicious, and addictive, everyone will be asking for more Cake-like Corn Bread.
What Makes This Cake-like Corn Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cake-like Corn Bread.
Ready to make this Cake-like Corn Bread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
4 1/2 oz (half box) Corn Bread Mix
4 1/2 oz (half box) Yellow Cake Mix
1 Egg
1/2 c Milk
Preheat oven to 350 degrees. Mix all four ingredients together, stir
until smooth and most of the lumps are gone. Pour into 8 or 9 inch
round cake pan. Bake at 350 degrees about 20 minutes or until top is
golden brown.
Note…Since you are using only 1/2 box of yellow cake mix and corn
bread mix, combine the other half together and store in zippered
plastic bag until the next time you make corn bread.
Note 2…I use the small boxes of Jiffy Corn Bread Mix and Jiffy
Yellow Cake mix.
Yields
8 Pieces
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