The best delicious Caramel Apple Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Caramel Apple Pie recipe today!
Hello my friends, this Caramel Apple Pie recipe will not disappoint, I promise! Made with simple ingredients, our Caramel Apple Pie is amazingly delicious, and addictive, everyone will be asking for more Caramel Apple Pie.
What Makes This Caramel Apple Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Caramel Apple Pie.
Ready to make this Caramel Apple Pie Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 pk Kraft caramels; (about 24)
1 tb Milk
1 Graham cracker pie crust
1/3 c Nuts; chopped
8 oz Cream cheese; softened
1/2 c Sour cream
2 tb Sugar
1/2 c Applesauce, chunky
2 ts Vanilla
1/2 ts Cinnamon
8 oz Whipped topping; thawed
Apple slices, fresh
Melt caramels with milk in small microwaveable bowl at high for one
minute to 90 seconds. Stir mixture until smooth. Pour into the
crust. Sprinkle with nuts. Set aside to cool. Beat cream cheese and
sugar until smooth. Stir in applesauce, vanilla and cinnamon. Fold in
half the whipped topping. Spread mixture over caramel layer in crust.
Chill at least four hours. Garnish with remaining whipped topping,
apple slices and melted caramels if desired.
Note: Store any leftover pie in refrigerator.
From The Budget December 11th 1991
Yields
8 Servings
Leave a Reply