The best delicious Catfish Cakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Catfish Cakes recipe today!
Hello my friends, this Catfish Cakes recipe will not disappoint, I promise! Made with simple ingredients, our Catfish Cakes is amazingly delicious, and addictive, everyone will be asking for more Catfish Cakes.
What Makes This Catfish Cakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Catfish Cakes.
Ready to make this Catfish Cakes Recipe? Let’s do it!
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2 lb Catfish fillets; (poached)
2 tb Mayonnaise
2 Beaten
Salt and pepper; to taste
Worcestershire sauce; to tas
Fresh bread crumbs
8 tb Butter; (to 12 tbsp.)
Drain poached fillets well, pat dry and flake. Mix catfish fillets,
mayonnaise, egg, salt, pepper, and Worcestershire sauce. Form into
cakes. (The smaller you make the cakes, the better they hold
together.) Dip both sides of each cake in bread crumbs. Melt butter
in a skillet. Cook catfish cakes in butter over moderate heat until
heated through and lightly browned.
Yield: 4-6 servings.
Yields
4 Servings
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