The best delicious Cheddar 'n Turkey Potato Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheddar 'n Turkey Potato Pie recipe today!
Hello my friends, this Cheddar 'n Turkey Potato Pie recipe will not disappoint, I promise! Made with simple ingredients, our Cheddar 'n Turkey Potato Pie is amazingly delicious, and addictive, everyone will be asking for more Cheddar 'n Turkey Potato Pie.
What Makes This Cheddar 'n Turkey Potato Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheddar 'n Turkey Potato Pie.
Ready to make this Cheddar 'n Turkey Potato Pie Recipe? Let’s do it!
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8 oz Mushrooms; sliced
1/4 c Chopped onion
3 tb Margarine
1/4 c Flour
1/4 ts Dried tarragon
1/4 ts Pepper
1 c Chicken broth
1/2 c Milk
2 c Chopped cooked turkey
1 pk (10.5-oz) frozen mixed
-vegetables; thawed, drained
8 oz Shredded Cheddar cheese
2 c Hot mashed potatoes
Paprika
1. Cook and stir mushrooms and onion in margarine over medium-high heat 3
minutes. Stir in flour, tarragon and pepper.
2. Gradually stir in broth and milk; cook stirring frequently until mixture
thickens and comes to a boil, about 5 minutes.
3. Reduce heat to low; stir in turkey, mixed vegetables and 1 cup cheese.
Simmer 5 minutes.
4. Stir 3/4 cup cheese into hot potatoes.
5. Spoon hot turkey mixture into a 1-1/2 quart casserole. Top with potato
mixture. Place under heated broiler 5 minutes.
6. Sprinkle with remaining cheese and paprika; place under broiler 2
minutes.
KRAFT AD
From a collection of my mother’s (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen’s MM
Recipe Archive,
Yields
6 Servings
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