The best delicious Cheese Mexican Hush Puppies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheese Mexican Hush Puppies recipe today!
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The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheese Mexican Hush Puppies.
Ready to make this Cheese Mexican Hush Puppies Recipe? Let’s do it!
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3/4 c Yellow cornmeal
1/2 c Flour
1 1/2 ts Baking powder
1/2 ts Salt
1/8 ts Red pepper
1 c Shredded Monterey
-Jack cheese
1 cn Chopped green chiles
-(4oz), drained
1 tb Minced onion
1 Egg
1/2 c Milk
Vegetable oil
Combine first 8 ingredients in a large bowl; make a well in center of
mixture. Combine egg and milk; add to dry ingredients, stirring just until
moistened. Pour oil to a depth of 3 inches into a Dutch oven; heat to 375
deg. Carefully drop batter by rounded tablespoonsful into hot oil. Fry a
few at a time 3 to 4 minutes or until golden brown, turning once. Drain on
paper towels. Serve immediately. Yield: about 2 dozen.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
Yields
2 Dozen
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