Cheesecake Brownies Recipe

The best delicious Cheesecake Brownies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cheesecake Brownies recipe today!

Hello my friends, this Cheesecake Brownies recipe will not disappoint, I promise! Made with simple ingredients, our Cheesecake Brownies is amazingly delicious, and addictive, everyone will be asking for more Cheesecake Brownies.

What Makes This Cheesecake Brownies Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cheesecake Brownies.

Ready to make this Cheesecake Brownies Recipe? Let’s do it!

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Ingredients & Directions


1 pk Brownie mix; batter prepared
; according to
; package directions
; (21 ounces)
2 pk Cream cheese; softened (8
-ounces
; each)
2 Eggs
2 tb Sugar
1 ts Vanilla extract

Preheat the oven to 350 degrees F. Coat a 9″ x 13″ baking pan with
nonstick cooking spray. Spread half of the brownie batter into the
baking pan. In a medium-sized bowl, with an electric beater on medium
speed, combine the cream cheese, eggs, sugar, and vanilla until
fluffy. Spoon over the brownie batter, then top with the remaining
half of the brownie batter. Using a table knife, cut through the
batter and swirl to create a marbled effect. Bake for 35 to 40
minutes, or until a wooden toothpick inserted in the center comes out
clean. Allow to cool, then cut into bars and serve, or cover and
chill until ready to serve.


Yields
1 servings

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