The best delicious Cherry Almond Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cherry Almond Bread recipe today!
Hello my friends, this Cherry Almond Bread recipe will not disappoint, I promise! Made with simple ingredients, our Cherry Almond Bread is amazingly delicious, and addictive, everyone will be asking for more Cherry Almond Bread.
What Makes This Cherry Almond Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cherry Almond Bread.
Ready to make this Cherry Almond Bread Recipe? Let’s do it!
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1 1/2 LB
1 1/2 c Canned cherries, tart
1 ts Almond extract
2 tb Butter
1 ts Salt
1/3 c Sugar
3 c Bread flour
2 tb Vital gluten
1 1/2 ts Active dry yeast
1/2 c Almond slivers
1 3/4 LB
1 3/4 c Canned cherries, tart
1 ts Almond extract
2 1/2 tb Butter
1 ts Salt
1/2 c Sugar
3 1/2 c Bread flour
2 1/2 tb Vital gluten
2 ts Active dry yeast
2/3 c Almond slivers
Recipe by: The Bread Machine Cookbook V – ISBN 1-55867-093-9 Add almonds at
the beep or appropriate time for your machine. (There is a misprint in the
book. They say add cherries at beep, but if you wait that long you will
have no moisture to mix the dough.) CYCLE: sweet, white; no timer SETTING:
light
NOTES : Pack cherries tightly in a measuring cup. You may try to double
the yeast for a taller loaf. This is a low rising, dense loaf.
Yields
1 Servings
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