The best delicious Cherry Cheesecake Tarts recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cherry Cheesecake Tarts recipe today!
Hello my friends, this Cherry Cheesecake Tarts recipe will not disappoint, I promise! Made with simple ingredients, our Cherry Cheesecake Tarts is amazingly delicious, and addictive, everyone will be asking for more Cherry Cheesecake Tarts.
What Makes This Cherry Cheesecake Tarts Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cherry Cheesecake Tarts.
Ready to make this Cherry Cheesecake Tarts Recipe? Let’s do it!
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1 pk Froz puff pastry shells;10oz
6 oz Cream cheese; softened
1/4 c Confectioners’ sugar
1/2 ts Almond extract
1 cn Cherry pie filling; 20 oz
Addit. confectioners’ sugar
Bake shells according to package directions. Meanwhile; in mixing
bowl, beat cream cheese, sugar, and extract. With a fork, carefully
remove the circular top of each baked shell and set aside. Remove any
soft layers of pastry inside shells and discard. Divide the cheese
filling between the shells; place on a baking sheet. Return to oven
and bake 5 mins. Cool. Just before serving, fill each shell with pie
filling. Top with reserved pastry circles. Dust with additional
confectioners’ sugar.
Yields
6 Servings
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