The best delicious Chess Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chess Pie recipe today!
Hello my friends, this Chess Pie recipe will not disappoint, I promise! Made with simple ingredients, our Chess Pie is amazingly delicious, and addictive, everyone will be asking for more Chess Pie.
What Makes This Chess Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chess Pie.
Ready to make this Chess Pie Recipe? Let’s do it!
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1 1/2 c SUGAR
1/2 c BUTTER
1 tb PLAIN CORN MEAL
3 LARGE EGGS
1 ts VANILLA
1 ts VINEGAR
5 tb LIGHT CREAM
1 UNBAKED 9 INCH PIE SHELL
Cream butter and sugar. Beat eggs together well and add
remaining ingredients. Fold egg mixture into butter/sugar
mixture. Pour into pie shell. Bake at 400 degrees F for 10
minutes and then lower the heat to 325 degrees F and bake for an
additional 25 minutes or until set.
From
Yields
8 Servings
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