The best delicious Chili Blackeye Pancakes recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chili Blackeye Pancakes recipe today!
Hello my friends, this Chili Blackeye Pancakes recipe will not disappoint, I promise! Made with simple ingredients, our Chili Blackeye Pancakes is amazingly delicious, and addictive, everyone will be asking for more Chili Blackeye Pancakes.
What Makes This Chili Blackeye Pancakes Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chili Blackeye Pancakes.
Ready to make this Chili Blackeye Pancakes Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
12 oz Black beans; soak overnight
1 Piece fresh ginger root
5 Cloves garlic
Coriander; to taste
3 Whole jalapeno peppers
1 pt Water
1 ts Baking soda
1 ts Salt
Blend all ingredients except beans and water, then add beans, then water &
bicarbonate of soda & salt. Place a cup of batter in a hot non-stick pan
(skillet?), and spread with a spoon. Cook 2 minutes covered or until red
spots appear underneath. Turn and cook other side for 1 minutes. Serve with
yogurt dips, salsas or chutneys.
NOTES : I thought you bean lovers may like to see the following recipe I
made last night from Priya Something or others Vegetarian Eastern Cooking:
Yields
1 Servings
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