The best delicious Steamed Carrot Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Steamed Carrot Cake recipe today!
Hello my friends, this Steamed Carrot Cake recipe will not disappoint, I promise! Made with simple ingredients, our Steamed Carrot Cake is amazingly delicious, and addictive, everyone will be asking for more Steamed Carrot Cake.
What Makes This Steamed Carrot Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Steamed Carrot Cake.
Ready to make this Steamed Carrot Cake Recipe? Let’s do it!
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1 c Sugar
2 Eggs
3/4 c Vegetable oil
1 Jar baby food, carrots,
Junior size — *
1 c Flour
1 ts Soda
1 ts Cinnamon
1/2 ts Salt
In large mixing bowl. combine sugar, eggs and oil. Add strained
carrots and mix well. Add dry ingredients and beat until thoroughly
blended. Pour into greased and bloured baking pan. Cover and bake on
high for 3 to 4 hours. *Recipe may be doubled for 5-quart pot but use
2 junior size or 3 small jars of stained carrots. Women’s Home
Cooking-Slow Pot Cookery
Yields
4 Servings
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