The best delicious Chocolate-amareto Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate-amareto Cheesecake recipe today!
Hello my friends, this Chocolate-amareto Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate-amareto Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Chocolate-amareto Cheesecake.
What Makes This Chocolate-amareto Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate-amareto Cheesecake.
Ready to make this Chocolate-amareto Cheesecake Recipe? Let’s do it!
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6 Choclate wafers, crushed 1/4 c Amareto
1 1/2 c Light cream cheese 1 ts Vanilla
1 c Sugar 1/4 ts Salt
1 c Lowfat cottage cheese 2 tb Mini chocolate chips
6 tb Unsweetened cocoa Chocolate curls (optional)
1/4 c Flour
Sprinkle chocolate wafers over bottom of a 7″ springform pan. Set aside.
Position knife blade in food processor bowl; add cream cheese add all
other ingredients except for egg and chocolate chips. Blend until smooth.
add egg and blend just until mixed in. Fold in chocolate chips and bake at
300 deg f for 65 to 70 minutes. Let cool in pan, on wire rack. Cover and
chill for at least 8 hours. Remove sides of pan and transfer cake to
serving platter. Garnish with chocolate curls if desired. Makes 12
servings. Each serving = 197 cal, 6.7 g pro, 7.9 g fat, 27.1 mg carb, 36
mg chol, .8 mg iron, 293 mg sodium, 58 mg calcium
Yields
12 servings
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