The best delicious Chocolate Bar Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Bar Cheesecake recipe today!
Hello my friends, this Chocolate Bar Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Bar Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Bar Cheesecake.
What Makes This Chocolate Bar Cheesecake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Bar Cheesecake.
Ready to make this Chocolate Bar Cheesecake Recipe? Let’s do it!
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1 pk Milk Chocolate (8oz.bar)
4 pk Cream cheese (3oz)
3/4 c Sugar
2 tb Unsweetened Cocoa powder
1 Dash of salt
2 Eggs
1/2 ts Vanilla
Melt chocolate bar in top of double boiler over hot water. Meanwhile,
whip creamcheese until light and fluffy. Combine sugar, cocoa, and
salt. Add to cream cheese mixture. Blend in Eggs and Vanilla. Add
melted chocolate bar. Beat just until blended. DO NOT OVER-BEAT! Pour
into crust (nut crust recommended). Bake at 325 degrees for 40
minutes without opening oven door. Cool in refrigerator 8 hours.
Garnish with sour cream topping and chopped nuts
Yields
6 Servings
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