Chocolate Bread Pudding Recipe

The best delicious Chocolate Bread Pudding recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Bread Pudding recipe today!

Hello my friends, this Chocolate Bread Pudding recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Bread Pudding is amazingly delicious, and addictive, everyone will be asking for more Chocolate Bread Pudding.

What Makes This Chocolate Bread Pudding Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Bread Pudding.

Ready to make this Chocolate Bread Pudding Recipe? Let’s do it!

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Ingredients & Directions


Bread to fill dish 2/3 full
2/3 c Sugar
2 tb Cocoa
2 c Skim milk
2 Eggs; or 4 egg whites
1 ts Vanilla

Into a greased 1 or 1 1/2 qt dish – break up enough bread to fill it 2/3
full. Over this pour 2/3 cup sugar, 2 Heaping Tbsp cocoa that have been
mixed together. Toss all together lightly ( to coat the bread). To 2 cups
of milk that has been heated. (This helps dissolve the sugar mixture
easier.) add 2 well beaten eggs and 1 tsp vanilla. Pour this over the bread
and it should just cover the pieces. Bake at 350 for about 45 minutes.
Serve with milk or with a lump of butter melting into the nice warm
pudding. or with Cool Whip, etc.


Yields
6 Servings

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