The best delicious Chocolate Bread Pudding recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Bread Pudding recipe today!
Hello my friends, this Chocolate Bread Pudding recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Bread Pudding is amazingly delicious, and addictive, everyone will be asking for more Chocolate Bread Pudding.
What Makes This Chocolate Bread Pudding Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Bread Pudding.
Ready to make this Chocolate Bread Pudding Recipe? Let’s do it!
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4 c Leftover brownies; large
-cubed
2 c Heavy cream
2 c Half and half
1/2 c Sugar
1/2 c Cocoa
4 Whole large eggs
6 Large egg yolks
1. In a cake pan put cubed brownies evenly layered.
2. In a large bowl mix cream, half n half, eggs, sugar, & cocoa.
3. Pour mixture over brownies.
4. Place pan inside of another pan with water in it half way up side.
Bake at 325* for 30 minutes, then turn oven up to 350* for approx. another
15 minutes, when the “custard” is set remove & serve with whipped cream or
Zabione Sauce.
NOTES : This is more of a very moist, heavy pudding.
Yields
1 Servings
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