The best delicious Chocolate Butter Tarts recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Butter Tarts recipe today!
Hello my friends, this Chocolate Butter Tarts recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Butter Tarts is amazingly delicious, and addictive, everyone will be asking for more Chocolate Butter Tarts.
What Makes This Chocolate Butter Tarts Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Butter Tarts.
Ready to make this Chocolate Butter Tarts Recipe? Let’s do it!
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3 Sq. bittersweet chocolate
12 Unbaked med. tart shells
3/4 c Lightly packed brown sugar
1/4 c Corn syrup
1 Egg
2 tb Butter; softened
1 ts Vanilla
1 ts Vinegar
pn Salt
1 Sq. bittersweet chocolate
-melted
Chop each of three squares of chocolate into 16 pieces. Place 4
chunks into bottom of each tart shell. Whisk together brown sugar,
corn syrup, egg, butter, vanilla, vinegar, and salt. Spoon into tart
shells, filling three-quarters full. Bake at 450 degrees for 12-14
minutes, or until filling is puffed and bubbly and pastry is light
golden. Let cool on racks. Drizzle with melted chocolate.
From the MM database of Judi M. Phelps. jphelps@shell.portal.com,
juphelps@delphi.com, or jphelps@best.com
Yields
12 Tarts
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