The best delicious Chocolate Cake For A Crowd recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Cake For A Crowd recipe today!
Hello my friends, this Chocolate Cake For A Crowd recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Cake For A Crowd is amazingly delicious, and addictive, everyone will be asking for more Chocolate Cake For A Crowd.
What Makes This Chocolate Cake For A Crowd Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Cake For A Crowd.
Ready to make this Chocolate Cake For A Crowd Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1 c Soft margarine or butter
1 1/2 c Sugar
3 Eggs
2 1/2 c Flour
1/2 c Cocoa powder
1 Bag baking powder
2 Containers sour milk; or
-sour cream, (each has 170
-gr or about 6 fl. oz.)
1 tb Vanilla essence
FROSTING
3 oz Bitter sweet chocolate
1/2 c Butter or margarine
3 tb Sugar
3 tb Cocoa powder
3 tb Liquid; (liqueur or milk or
-orange juice or water)
Source: My friend Tony
Yield: About 25-30 small slices (Linda, make this in a square pan, cover
with something to keep moist, and frost on party day. Then put in paper
cups)
1. Beat butter and sugar until white and airy. Add one egg at a time while
beating.
2. Alternately add dry ingredients or sour milk while beating. Add vanilla.
3. Pour into greased square pan and bake at medium for about 30 mins.
Frosting
Yield: enough for square pan or two layered 22 cake.
Put everything in a small pan and cook over very low heat until everything
is blended. Cool a little and spread on cake.
Yields
1 Servings
Leave a Reply