The best delicious Chocolate Cheese Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Cheese Pie recipe today!
Hello my friends, this Chocolate Cheese Pie recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Cheese Pie is amazingly delicious, and addictive, everyone will be asking for more Chocolate Cheese Pie.
What Makes This Chocolate Cheese Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Cheese Pie.
Ready to make this Chocolate Cheese Pie Recipe? Let’s do it!
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14 oz Fat free marble loaf cake
1 c LIGHT N’ LIVELY 1% Lowfat
-Cottage Cheese
1 c Cold skim milk
1 Square BAKER’S Semi-Sweet
-Baking Chocolate; chopped
1 package (4-serving size) Chocolate Fat Free Sugar Free Instant Pudding
1/2 cup thawed COOL WHIP FREE Fat Free Whipped Topping
CUT loaf cake in half; reserve one half for another use. Cut remaining cake
half into 8 slices; cut each cake slice in half. Line bottom and sides of
9-inch pie plate with cake slices; set aside.
PLACE cottage cheese, milk and chocolate in blender container; cover. Blend
on high speed until smooth. Add pudding mix and whipped topping; cover.
Blend on low speed 1 minute, stirring once. Pour into prepared pie plate.
REFRIGERATE 3 hours or until set. Store leftover pie in refrigerator.
Yields
8 Servings
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