The best delicious Chocolate Chip Shortbread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Chip Shortbread recipe today!
Hello my friends, this Chocolate Chip Shortbread recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Chip Shortbread is amazingly delicious, and addictive, everyone will be asking for more Chocolate Chip Shortbread.
What Makes This Chocolate Chip Shortbread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Chip Shortbread.
Ready to make this Chocolate Chip Shortbread Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Butter; softened
1/2 c Sugar
1 ts Vanilla
1 c Flour
1/4 ts Salt
1/2 c Mini semisweet chocolate
-chips
Preheat oven to 375′. Beat butter & sugar at medium speed until light
& fluffy. Beat in vanilla. Add flour & salt & stir in chips.
Divide dough in 2 parts. Press each 1/2 into an UNgreased 8″ round
pan. Bake 12 minutes until edges are golden brown. Score each
shortbread with a sharp knife but don`t cut completely through. Cut 8
wedges per pan.
Cool on a rack 10 minutes. Invert shortbreads onto wire racks & cool
completely. Break into wedges.
Make yourself a cappucchino & enjoy!!!
Yields
1 servings
Leave a Reply