Chocolate Freezer Cake Recipe

The best delicious Chocolate Freezer Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Freezer Cake recipe today!

Hello my friends, this Chocolate Freezer Cake recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Freezer Cake is amazingly delicious, and addictive, everyone will be asking for more Chocolate Freezer Cake.

What Makes This Chocolate Freezer Cake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Freezer Cake.

Ready to make this Chocolate Freezer Cake Recipe? Let’s do it!

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Ingredients & Directions


250 g Dark chocolate
200 g Margarine
7 Eggs
6 tb Sugar
1/2 c Nuts — finely chopped
2 tb Matzo flour — or
Breadcrumbs

Separate eggs. Beat yolks lightly with fork. Melt chocolate and margarine,
add yolks. Beat whites with sugar until stiff, fold in chocolate mixture.
Divide in half and pour one half into a greased 26cm spring form. (nb. ,
I’d probably use a cake tin 🙂 Bake for approx 15 minutes or until dry on
top. Cool for a few minutes, then pour over second half of mixture. Freeze
immediately. If placed in deep freeze, take out at least 30 mins before
serving.


Yields
12 Servings

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