The best delicious Chocolate Marshmallow Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Marshmallow Cookies recipe today!
Hello my friends, this Chocolate Marshmallow Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Marshmallow Cookies is amazingly delicious, and addictive, everyone will be asking for more Chocolate Marshmallow Cookies.
What Makes This Chocolate Marshmallow Cookies Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Marshmallow Cookies.
Ready to make this Chocolate Marshmallow Cookies Recipe? Let’s do it!
Oh, before I forget…If you’re looking for recipes that are simple to follow, then we’ve got your back. With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for.
1/2 c Butter or margarine; softene
1 c Sugar
1 Egg
1/4 c Milk
1 ts Vanilla extract
1 3/4 c Flour
1/3 c Cocoa
1/2 ts Baking soda
1/2 ts Salt
16 lg Marshmallows
-ICING-
6 tb Butter or margarine
2 tb Cocoa
1/4 c Milk
1 3/4 c Confectioner’s sugar
1/2 ts Vanilla extract
Recipe by: Sue Klapper In a mixing bowl, cream butter and sugar. Add
egg, milk and vnailla; mix well. Combine flour, cocoa, baking soda
and salt; beat into creamed mixture. Drop by rounded teaspoonfuls
onto ungreased cookie sheets. Bake at 350~ for 8 minutes. Meanwhile,
cut marshamllows in half. Press a marshmallow half, cut side down,
onto each cookie. Return to the oven for 2 minutes. Cool completely
on a wire rack. For icing, combine butter, cocoa, and milk in a
saucepan. Bring to a boil; boil for 1 minute, stirring constantly.
Cool slightly; transfer to a small mixing bowl. Add confectioners’
sugar and vanilla; beat well. Spread over the cooled cookies. Top
each with a pecan half.
Yields
36 servings
Leave a Reply