The best delicious Chocolate Quick Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Chocolate Quick Bread recipe today!
Hello my friends, this Chocolate Quick Bread recipe will not disappoint, I promise! Made with simple ingredients, our Chocolate Quick Bread is amazingly delicious, and addictive, everyone will be asking for more Chocolate Quick Bread.
What Makes This Chocolate Quick Bread Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Chocolate Quick Bread.
Ready to make this Chocolate Quick Bread Recipe? Let’s do it!
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2 oz Unsweetened chocolate
1/3 c Sweet butter
2 Eggs
1/3 c Honey
1 c Warm mashed potatoes (in a
-pinch, use instant)
1/4 c Rum, brandy or orange juice
1 ts Vanilla
1 ts Grated orange peel
1 1/2 c Unbleached white flour
2 ts Baking powder
1/2 ts Salt
Makes one loaf.
Preheat oven to 350F. Melt the chocolate and butter together. In a
mixing bowl beat the eggs until light and thick. Beat in the honey,
potatoes, chocolate and butter, rum, vanilla and orange peel.
Sift together the flour, baking powder and salt. Combine with liquid
ingredients and fold together, until just mixed. Pour batter into a
greased loaf pan and bake 50 to 55 minutes or until the top feels
springy. Let it sit in its pan for 10 minutes before removing to cool
on a rack.
For a sweeter chocolate bread, use 2 oz. semi-sweet chocolate and 1/2
cup honey.
The Garden Way Bread Book From the collection of Jim Vorheis
Yields
6 Servings
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