The best delicious Cinco De Mayo Bread For Bread Machine recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cinco De Mayo Bread For Bread Machine recipe today!
Hello my friends, this Cinco De Mayo Bread For Bread Machine recipe will not disappoint, I promise! Made with simple ingredients, our Cinco De Mayo Bread For Bread Machine is amazingly delicious, and addictive, everyone will be asking for more Cinco De Mayo Bread For Bread Machine.
What Makes This Cinco De Mayo Bread For Bread Machine Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cinco De Mayo Bread For Bread Machine.
Ready to make this Cinco De Mayo Bread For Bread Machine Recipe? Let’s do it!
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-REGULAR LOAF-
2/3 c Water
2 c White bread flour
2 ts Sugar
1/2 ts Salt
2 ts Olive oil
2/3 c Corn meal
1/3 c Creamed corn
2 tb Green chiles, canned/diced
1 ts Jalepenos, canned/diced
1 ts Cilantro, dried
1 1/2 ts Fast rise yeast **OR**
2 ts Active dry yeast
LARGE LOAF
1 c Water
3 c White bread flour
1 tb Sugar
1 ts Salt
1 tb Olive oil
1 c Corn meal
1/2 c Creamed corn
1/4 c Green chiles, canned/diced
1/2 tb Jalepenos, canned/diced
2 ts Cilantro, dried
2 ts Fast rise yeast **OR**
3 ts Active dry yeast
+++ servings are based on 8 for regular loaf, 12 for large loaf
*** be sure to follow loading instructions per your owner’s manual
HINTS: If you want a little more zip, increase jalepenos to taste.
Drain canned chiles and jalepenos well. The juice can sting. This is
a great party bread because of its unexpected texture and flavor.
This recipe can be used with the regular and rapid bake cycles.
CALORIES: 131 PROTEIN: 12% CHOLESTEROL: 0mg
: CARBOHYDRATES: 79% SODIUM: 174mg FAT: 9%
— from ELECTRIC BREAD, by Innovative Cooking Enterprises, Inc.
PO Box 240888, Anchorage, Alaska 99524-0888
Yields
8 Servings
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