The best delicious Cinnamon And Spice Raisin Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cinnamon And Spice Raisin Cake recipe today!
Hello my friends, this Cinnamon And Spice Raisin Cake recipe will not disappoint, I promise! Made with simple ingredients, our Cinnamon And Spice Raisin Cake is amazingly delicious, and addictive, everyone will be asking for more Cinnamon And Spice Raisin Cake.
What Makes This Cinnamon And Spice Raisin Cake Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cinnamon And Spice Raisin Cake.
Ready to make this Cinnamon And Spice Raisin Cake Recipe? Let’s do it!
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1 pk Active dry yeast 1 2/3 c All-purpose flour
1 1/2 c All-purpose flour 1 t Ground cinnamon
1 1/2 c Sugar 1/2 t Salt
1 c Cooking oil 1/2 t Baking soda
1 ea Egg 1/2 t Ground nutmeg
2 ea Egg whites 1/2 c Walnuts
1/2 c Molasses 1/2 c Finely chopped raisins
In a large mixing bowl soften yeast in 1 cup warm water(105 to 115);
stir in the 1-1/2 cups flour till smooth. Cover and let stand in a
warm place for 30 minutes. In a large mixing bowl mix together sugar
and oil. Add egg and egg whites. Beat with an electric mixer on low
speed till combine. Add molasses and yeast mixture; beat on low till
combined. Stir together the 1-2/3 cups flour, cinnamon, salt, soda,
and nutmeg; stir into yeast mixture. Stir in nuts and raisins. Turn
into a greased and floured 13x9x2-inch baking pan. Let stand,
covered in a warm place for 1 hour. Bake in a 350 oven for 40 minutes
or till toothpick inserted comes out clean. Cool.
Calories per serving: 470 Number of Servings: 12 Fat
grams per serving: 22 Approx. Cook Time: :40 Cholesterol
per serving: 18 Marks:
Yields
12 servings
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