The best delicious Cinnamon-raisin Bread 2 recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cinnamon-raisin Bread 2 recipe today!
Hello my friends, this Cinnamon-raisin Bread 2 recipe will not disappoint, I promise! Made with simple ingredients, our Cinnamon-raisin Bread 2 is amazingly delicious, and addictive, everyone will be asking for more Cinnamon-raisin Bread 2.
What Makes This Cinnamon-raisin Bread 2 Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cinnamon-raisin Bread 2.
Ready to make this Cinnamon-raisin Bread 2 Recipe? Let’s do it!
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2 ts Yeast
2 c White Flour
1 c Whole Wheat Flour
1 c Oatmeal; Whirred In Blender
1/2 c Applesauce
2 ts Cinnamon
3 tb Brown Sugar
1 Egg
2 tb Butter Or Margarine; Or Oil
1/2 ts Salt
1 c Water
1/2 c Raisins; To 1 C, Add At Beep
To Keep Them Whole
This stuff makes the most fantastic toast. It’s also not bad untoasted. We
have made it successfully making the bread as listed, but adding only 1
Tbsp of white sugar and no cinnamon at the beginning, and then adding a
cinnamon/brown sugar mixture 30 s. or a minute before the end of the last
kneading cycle. The sugar/cinnamon ends up marbled through the bread, and
it is wonderful (hard to get right though)
Yields
1 Servings
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