Cocoa Cheesecake Recipe

The best delicious Cocoa Cheesecake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Cocoa Cheesecake recipe today!

Hello my friends, this Cocoa Cheesecake recipe will not disappoint, I promise! Made with simple ingredients, our Cocoa Cheesecake is amazingly delicious, and addictive, everyone will be asking for more Cocoa Cheesecake.

What Makes This Cocoa Cheesecake Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Cocoa Cheesecake.

Ready to make this Cocoa Cheesecake Recipe? Let’s do it!

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Ingredients & Directions


16 oz Cream cheese; softened
3/4 c Sugar; plus…
2 tb Sugar; (divided)
1/2 c Hershey’s Cocoa
2 ts Vanilla extract; divided
2 Eggs
1 c Dairy sour cream
Graham Crust
-(recipe follows)
Fresh fruit, sliced

Heat oven to 375 degrees Fahrenheit. In large mixer bowl, beat cream
cheese, 3/4 cup sugar, cocoa and 1 teaspoon vanilla until well blended. Add
eggs; blend well. Pour batter into prepared Graham Crust. Bake 20 minutes.
Remove from oven; cool 15 minutes. Increase oven temperature to 425 degrees
Fahrenheit. In small bowl, stir together sour cream, remaining 2
tablespoons sugar and remaining 1 teaspoon vanilla until smooth; spread
evenly over top of cheesecake. Bake 10 minutes; remove from oven. Loosen
cheesecake from side of pan; cool to room temperature. Refrigerate several
hours or overnight; remove side of pan. Garnish with fresh fruit. Cover;
refrigerate leftover cheesecake. 10 to 12 servings.

Graham Crust: In bowl, combine 1 1/2 cups graham cracker crumbs, 1/3 cup
sugar, and 1/3 cup melted butter or margarine. Press mixture onto bottom
and halfway up side of 9-inch springform pan. Variation:

Chocolate Lover’s Cheesecake: Prepare batter as directed above; stir 1 cup
Hershey’s Semi-Sweet Chocolate Chips into batter before pouring into crust.
Bake and serve as directed.

Hershey’s is a registered trademark of Hershey Foods Corporation. Recipe
may be reprinted courtesy of the Hershey Kitchens.

Meal-


Yields
1 Cake

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