Coconut Custard Pie (amish Cooking) Recipe

The best delicious Coconut Custard Pie (amish Cooking) recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Coconut Custard Pie (amish Cooking) recipe today!

Hello my friends, this Coconut Custard Pie (amish Cooking) recipe will not disappoint, I promise! Made with simple ingredients, our Coconut Custard Pie (amish Cooking) is amazingly delicious, and addictive, everyone will be asking for more Coconut Custard Pie (amish Cooking).

What Makes This Coconut Custard Pie (amish Cooking) Recipe Better?

The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Coconut Custard Pie (amish Cooking).

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Ingredients & Directions


2 Eggs; beaten
1 c Molasses (dark or white)
1 c Milk
1 ts Vanilla
1/2 c Sugar
1 tb Flour
2 tb Melted butter
1 c Coconut

Mix together all the ingredients and pour into an unbaked pie shell. Bake
the pie at 450 oF for 15 minutes. Reduce the heat to 350 oF and bake it for
20 to 30 minutes longer.


Yields
1 Servings

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