The best delicious Coffee Liqueur Cream Pie recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Coffee Liqueur Cream Pie recipe today!
Hello my friends, this Coffee Liqueur Cream Pie recipe will not disappoint, I promise! Made with simple ingredients, our Coffee Liqueur Cream Pie is amazingly delicious, and addictive, everyone will be asking for more Coffee Liqueur Cream Pie.
What Makes This Coffee Liqueur Cream Pie Recipe Better?
The answer is simple, Simplicity, Foolproof, Straightforward, and Tested. Yes, all recipes have been tested before posting including this Coffee Liqueur Cream Pie.
Ready to make this Coffee Liqueur Cream Pie Recipe? Let’s do it!
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24 Chocolate sandwich cookies,
1 qt Chocolate ice cream
1/2 c Coffee liqueur
2 c Whipped cream, sweetened,bea
3 tb Butter
1 qt Vanilla ice cream
1 c Heath candy bars, crushed
Mix crushed cookies with butter and press into a 9
inch pie pan. Chill. Stir chocolate ice cream to
soften and blend in 1/4 cup coffee liqueur. Spoon into
pie shell. Sprinkle with crushed Heath Bars and place
in freezer 1 hour. Soften vanilla ice cream and add
1/4 cup coffee liqueur. Spoon over the chocolate
mixture. Freeze overnight. Garnish by piping whipped
cream around the pie. Cut into wedges and serve with a
drizzle of coffee liqueur over the top.
From
Yields
6 Servings
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